March 23, 2014

Food and a Thought :: Seven Layer (Magic) Bars

I've made it to that point where I've made so many different desserts (probably 60 or more in the last two years) that I now get stuck trying to think up something novel to bring to Sunday night dinner. This week, I knew I couldn't make another cake because I've baked way too many lately. Instead, I decided to make seven layer bars. They were suspiciously easy to make (basically three steps: make crust, throw (layer) all ingredients on top, bake). As for how they turned out, despite the fact that they were a little too gooey, they were quite tasty, and dare I say magical?!

Recipe here. (For nuts, I used a combo of chopped almonds and walnuts.)

PS: Sorry for the lack of a non-baking thought.

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